FRIDAY DINNER SPECIALS
1/23/26
Soup Special- Minestrone $6.95
Oysters: Lucky Lime Oysters, Canada $3.95/pc
Salad Special- Baby Red Oak and frisée salad tossed with diced cantaloupe, peach and crumbled bleu cheese in honey and apple vinaigrette topped with Prosciutto Di Parma
$13.95
Cold App Special- Panko Parmesan Crusted Fried Buffalo Mozzarella layered with avocado, fire roasted peppers and pesto aioli
$18.95
Hot App Special- Grilled flatbread topped with diced Cajun chicken, fontina cheese, arugula and caramelized red onions drizzled with balsamic glaze
$16.95
Pasta Special- Homemade spinach fettuccine pasta tossed with Day Boat Scallops, trumpet mushrooms, roasted shaved tricolor cauliflower and imported Italian cherry tomatoes in a chardonnay sauce
$34.95
Stuffed Mini Rigatoni Special- Pecorino Romano and ricotta filled mini rigatoni tossed in sherry butter sauce with filet mignon tips, butternut squash and baby spinach topped with Pecorino Crotonese cheese
$29.95
Fish Special- Wild Barramundi Filet in lemon chardonnay sauce with chopped shrimp, champagne grapes and fire roasted peppers
$34.95
Steak Special- 18oz Slow Braised Lamb Shank served with soft creamy polenta and roasted broccolini finished with roasted vegetable Barolo wine demi glaze
$40.95