M MONDAY LUNCH SPECIALS

SATURDAY DINNER SPECIALS

04/25/26

Soup Special: Roasted Tomato drizzled w/ Thyme Truffle Oil $7.95

Oyster Special: Salty Mainer, ME   $3.75/pc

Wine Special- “Regaleali Nero D’avola” glass: $14   Bottle: $54

Drink Special- “Cucumber Hugo Spritz” Kettle Cucumber & Mint,

St. Germaine, Prosecco, Club Soda $16

Salad Special- Artesian Mixed Lettuce tossed with sliced grapefruit, mandarin segments, toasted coconut flaked and crumbled Bleu cheese tossed in champagne mango vinaigrette

$12.95

Cold App Special- Buffalo Mozzarella served with Prosciutto Di Parma, heirloom tomatoes and toasted pistachios drizzled with Extra Virgin Olive Oil topped with micro greens

$19.95

Hot App Special- “Stuffed Mushrooms” filled with Jumbo Lump crabmeat and diced seasoned mixed vegetables baked in chive Beurre Blanc served over mixed greens

$22.95

Pasta Special- Mini Stuffed Rigatoni filled with fresh Ricotta and Pecorino Romano cheese tossed with Rock shrimp, honey roasted butternut squash, fresh Morel mushrooms and spinach in roasted shallot Sambuca cream reduction

$34.95

Risotto Special- Wild Mushroom Risotto with filet Mignon tips, mushrooms, broccoli rabe and sundried tomatoes in White Truffle Butter reduction

$32.95

Fish Special- (1) Jumbo Tempura Soft Shell Crab served over smashed roasted sunchokes and spinach finished with Lemon Grass Beurre Blanc

 $32.95

 Meat Special-Slow roasted pan seared 16 oz C.A.B Rib Eye topped with black peppercorn Gorgonzola sauce served over sauteed broccolini and fingerling potatoes

$48.95