M MONDAY LUNCH SPECIALS

WEDNESDAY DINNER SPECIALS

05/06/26

 

Soup Special: Cream of Broccoli $7.95

Oyster Special: Salty Mainer, ME   $3.75/pc

Wine Special- “Regaleali Nero D’avola” glass: $14   Bottle: $54

 

Salad Special-Baby Watercress tossed with roasted sweet corn, avocado, pickled red onion, sliced toasted almonds and crumbled Feta cheese in red wine vinaigrette

$12.95

 

Cold App Special- Grilled asparagus wrapped in Prosciutto Di Parma served with wild mushrooms, chickpeas and light pesto sauce

$14.95

 

Hot App Special- Sauteed chopped shrimp and chorizo in fresh parsley garlic olive oil served with toasted Panella bread

$18.95

 

Pasta Special – Handmade Black Squid Ink Pasta tossed with calamari, jumbo lump crabmeat, blistered heirloom tomatoes and baby arugula in Seafood broth

$36.95

 

Fish Special- Wild Caught Pistachio Crusted Mahi-Mahi served over butternut squash risotto and finished with Limoncello reduction

$36.95

 

Meat Special- 16oz Marinated C.A.B. Ribeye Steak topped with Natural Au Jus and served with roasted garlic tricolor potatoes and sauteed broccoli rabe

$48.95