M MONDAY LUNCH SPECIALS

WEDNESDAY DINNER SPECIALS

04/08/26

Soup Special: Beef Barley and Vegetables $7.95

Oysters: Goldilock Choice, VA   $3.75/pc

Salad Special- Baby Kale tossed in Caesar dressing with shaved red onions, cucumbers, fire roasted peppers and diced fresh mozzarella croutons

$12.95

Cold App Special- “Ferraro’s Famous Seafood salad” Calamari, Shrimp, celery and kalamata olives in an olive oil lemon vinegarette

$21.95

Hot App Special-“Polpette Di Melanzane” Slow oven roasted eggplant with tomatoes, onions, garlic, fresh mozzarella cheese and basil served with Pomodoro sauce

$12.95

Pasta Special- Handmade Tagliolini pasta tossed with chopped shrimp, maitake mushrooms, artichoke hearts and fresh escarole in garlic chardonnay sauce

$32.95

Risotto Special- Aquarello risotto tossed with crabmeat, lobster meat, asparagus tips and tomatoes in lobster cognac cream reduction

$38.95

Nori Tuna Special- Wild Caught Ahi Tuna wrapped with Nori sheet and panko crusted served over mashed potatoes and sauteed spinach drizzled with wasabi glaze and sushi glaze

$40.95

Meat Special- New Zealand Rack of Lamb served over escarole, cannellini beans and roasted fingerling potatoes finished with sage port wine sauce

$48.95