TUESDAY SPECIALS

12/02/25

Soup Special- Carrot Ginger Bisque $6.95

Oysters: Brine and Shine,ME $3.95/pc

Wine Special- Sea Sun Pinot Noir by Caymus

Soft medium body wine with flavors of plum, cinnamon, and spicy oak

Glass- $14 Bottle- $46

Salad Special- Baby  Green Salad tossed with roasted chick peas, fire roasted red peppers, red onions and avocado topped with crumbled feta cheese tossed in a red wine vinaigrette

$12.95

Cold App Special- Pan fried panko crusted sliced Nori tuna served over a bed of arugula, avocado and mango drizzled with a sushi glaze

$22.95

Pasta Special- Handmade Fusilli pasta tossed in a roasted garlic cream sauce with pan seared day boat scallops, heirloom grape tomatoes and spinach topped with pistachio seasoned bread crumbs

$36.95

Fish Special- Wild caught black bass in a lemon caper sauce with rock shrimp, scallions and mussels over broccoli rabe

$36.95

Meat Special- 18oz slow roasted pan seared prime ribeye served with natural au jus and two sides of your choice

$69.95

Pizza Special- Grilled flatbread topped with mild crumbled sausage, onions and hot tomato sauce with melted mozzarella cheese and basil

$15.95