M MONDAY LUNCH SPECIALS
WEDNESDAY DINNER SPECIALS
05/06/26
Soup Special: Cream of Broccoli $7.95
Oyster Special: Salty Mainer, ME $3.75/pc
Wine Special- “Regaleali Nero D’avola” glass: $14 Bottle: $54
Salad Special-Baby Watercress tossed with roasted sweet corn, avocado, pickled red onion, sliced toasted almonds and crumbled Feta cheese in red wine vinaigrette
$12.95
Cold App Special- Grilled asparagus wrapped in Prosciutto Di Parma served with wild mushrooms, chickpeas and light pesto sauce
$14.95
Hot App Special- Sauteed chopped shrimp and chorizo in fresh parsley garlic olive oil served with toasted Panella bread
$18.95
Pasta Special – Handmade Black Squid Ink Pasta tossed with calamari, jumbo lump crabmeat, blistered heirloom tomatoes and baby arugula in Seafood broth
$36.95
Fish Special- Wild Caught Pistachio Crusted Mahi-Mahi served over butternut squash risotto and finished with Limoncello reduction
$36.95
Meat Special- 16oz Marinated C.A.B. Ribeye Steak topped with Natural Au Jus and served with roasted garlic tricolor potatoes and sauteed broccoli rabe
$48.95