TUESDAY  SPECIALS

11/18/25

Soup Special- Roasted Cauliflower and cream $6.95

Oysters: Blue Point, Connecticut $3.95/pc

Salad Special- Baby Greens salad tossed with sliced blood oranges, blueberries and cranberries topped with crumbled goat cheese and sliced almonds tossed in pomegranate vinaigrette

$12.95

Hot App Special- Stuffed baby eggplant filleted with fresh rock shrimp, roasted poblano peppers, onions and light bread crumbs baked in a shallot pink cream sauce with melted provolone cheese

$15.95

Cold App Special- Steamed Prince Edward Island mussels topped with a bruschetta mix in a roasted tomato broth

$18.95

Pasta Special- Homemade Spinach and ricotta pazaroti pasta tossed in a fresh sage brown butter sauce with crab meat with roasted butternut squash

$29.95

Fish Special- Pan seared Wild caught Chilean Sea bass Marechiaro with chopped shrimp and clams served in a homemade tomato seafood broth with garlic and basil over sautéed broccoli rabe

 $42.95

Meat Special- Veal Saltimbocca pan seared pounded thinly veal scalopini layered with prosciutto di Parma, seared spinach and melted mozzarella cheese in a Marsala sauce served with roasted fingerling potatoes

$36.95