FRIDAY DINNER SPECIALS

12/19/25

Soup Special- Beef Barley $6.95

Oysters: Wellfleet Oysters, Cape Cod MA. $3.95/pc

White Wine Special- Bonanza Chardonnay by Caymus

Glass- $12 Bottle- $39

Salad Special- Baby greens salad tossed with sugar coated red seedless grapes, diced mango, blueberries, and crumbled goat cheese in a champagne vinaigrette

$12.95

Cold App Special- Ceviche mixto with shrimp, calamari, mahi-mahi, white corn, avocado, and shaved red onion tossed in a fresh lime vinaigrette

$23.95

Hot App Special- Spiedini ala Romano, lightly egg battered white bread with prosciutto di Parma and parmesano Reggiano cheese, finished with fresh parsley capers sauce

$12.95

Pasta Special- Penne Rapa tossed with fresh Florida rock shrimp and broccoli rabe in a fresh basil tomato sauce

$28.95

Risotto Special- Lobster risotto with shaved white asparagus, lobster meat, king oyster mushrooms, and micro greens in a sherry butter sauce

$36.95

Fish Special- Fresh herb and lemon zest crusted center cut swordfish served over roasted orzo, diced shrimp, and shaved asparagus drizzled with a watercress pesto

$36.95

Meat Special- Grilled New Zealand rack of lambs chop served over wild mushrooms risotto and baby roasted green zucchini topped with gremolata sauce

$48.95

Pizza Special- Flatbread topped with crumbled mild sausage, onions, chopped broccoli, melted asiago cheese, and light Calabria chili aioli

$15.95