FRIDAY DINNER SPECIALS

02/27/26

Soup Special- Potato Leek  $7.95

Oysters: West Passage Oyster, Canada $3.50/pc

Wine Special- 2020 Feudo Montoni Nero d’Avola- $15.00/glass

Salad Special- Baby Lola Rose lettuce tossed with roasted black mission figs, raspberry, golden beets, toasted sliced almonds and crumbled goat cheese in champagne vinaigrette

$12.95

Cold App Special- Panko Crusted Buffalo Mozzarella served with sliced yellow tomatoes, avocado and fire roasted peppers drizzled with balsamic reduction

$18.95

Hot App Special- Roasted Brussels Sprouts in garlic olive oil with sweet dried cranberries, toasted pine nuts and Pecorino Romano cheese

$16.95

Pappardelle Special- Handmade Pappardelle tossed in fresh garlic lemon chardonnay sauce with Florida rock shrimp, pom-pom mushrooms, sundried tomatoes, butternut squash and broccoli rabe

$29.95

Linguine Special- “Linguine Malafemmina” 5oz Brazilian lobster tail, jumbo shrimp, whole and chopped manilla clams, kalamata olives and basil in seafood sauce

$38.95

Fish Special- North Atlantic Salmon in Dijon cream sauce served over asparagus pesto risotto and topped with julienned fried carrots

$32.95

Meat Special- 14oz French Cut Pork Chop thinly pounded and breaded prepared either “Parmesan” style served with homemade fettuccini or “Milanese” style topped with an arugula salad

$42.95