FRIDAY DINNER SPECIALS

1/23/26

Soup Special- Minestrone $6.95

Oysters: Lucky Lime Oysters, Canada $3.95/pc

Salad Special- Baby Red Oak and frisée salad tossed with diced cantaloupe, peach and crumbled bleu cheese in honey and apple vinaigrette topped with Prosciutto Di Parma

$13.95

Cold App Special- Panko Parmesan Crusted Fried Buffalo Mozzarella layered with avocado, fire roasted peppers and pesto aioli

$18.95

Hot App Special- Grilled flatbread topped with diced Cajun chicken, fontina cheese, arugula and caramelized red onions drizzled with balsamic glaze

$16.95

Pasta Special- Homemade spinach fettuccine pasta tossed with Day Boat Scallops, trumpet mushrooms, roasted shaved tricolor cauliflower and imported Italian cherry tomatoes in a chardonnay sauce

$34.95

Stuffed Mini Rigatoni Special- Pecorino Romano and ricotta filled mini rigatoni tossed in sherry butter sauce with filet mignon tips, butternut squash and baby spinach topped with Pecorino Crotonese cheese

$29.95

Fish Special- Wild Barramundi Filet in lemon chardonnay sauce with chopped shrimp, champagne grapes and fire roasted peppers

$34.95

Steak Special- 18oz Slow Braised Lamb Shank served with soft creamy polenta and roasted broccolini finished with roasted vegetable Barolo wine demi glaze

$40.95